Picot Magic Mix Thickening Powder 0 to 3 Years – 350 g
Short description
Picot Magic Mix is a thickening powder specially designed to be added to an infant’s usual milk formula. It is intended for use in cases of regurgitation and swallowing difficulties
Picot Magic Mix Thickening Powder 0 to 3 Years – 350 g
Picot Magic Mix is a thickening powder specially designed to be added to an infant’s usual milk formula. It is intended for use in cases of regurgitation and swallowing difficulties, and can also be used to thicken milk in cases of gastroesophageal reflux. Its formula, based on corn starch and corn maltodextrin, thickens infant milk without altering its taste or color. Gluten-free and milk-free, Picot Magic Mix is suitable for babies with specific nutritional needs.
Why use Picot Magic Mix ?
Regurgitation is common in infants, particularly after feeding. A baby’s still-developing digestive system may sometimes have difficulty keeping milk in the stomach, causing milk to flow back up.
By increasing the consistency of infant milk, Picot Magic Mix helps the milk stay in the stomach for longer and can help reduce regurgitation, contributing to greater digestive comfort.
Picot Magic Mix can also be used in cases of swallowing difficulties. Thickening the milk helps provide a texture better adapted to the infant’s needs, making feeding easier and more comfortable.
Benefits of Picot Magic Mix:
- Helps thicken infant milk;
- Helps reduce regurgitation;
- Suitable for use in cases of swallowing difficulties;
- Does not alter the taste or color of the milk;
- Gluten-free;
- Milk-free;
- Made with corn starch and corn maltodextrin.
How to Use:
- Prepare a bottle of the infant’s usual milk formula and leave it to stand for 1–2 minutes.
- Add the recommended amount of Picot Magic Mix according to the baby’s age (see preparation chart below).
- Close the bottle and mix by rolling it between your hands for 5 seconds, then shake vigorously up and down for 10 seconds to ensure even dissolution.
- Leave to stand for 3–5 minutes to allow the milk to reach the desired consistency.
Preparation Chart
|
Baby’s age |
Water |
In Infant milk |
In Hydrolyzed milk protein |
In Hydrolyzed rice protein |
|
< 1 month |
90 ml |
8 graduations |
1 scoop + 1 graduation |
7 graduations |
|
1–2 months |
120 ml |
1 scoop + 1 graduation |
1 scoop + 5 graduations |
9 graduations |
|
2–3 months |
150 ml |
1 scoop + 4 graduations |
1 scoop + 9 graduations |
1 scoop + 1 graduation |
|
3–4 months |
180 ml |
1 scoop + 6 graduations |
2 scoops + 2 graduations |
1 scoop + 3 graduations |
|
4–8 months |
210 ml |
1 scoop + 9 graduations |
2 scoops + 6 graduations |
1 scoop + 5 graduations |
|
Up to 36 months |
240 ml |
2 scoops + 2 graduations |
3 scoops |
1 scoop + 8 graduations |
ngredients
Important Notice: Use only as a thickener. It must not be used as the sole source of nutrition. To be used under medical supervision for the nutritional management of regurgitation or swallowing difficulties. Food for special medical purposes. Use only the measuring scoop supplied with the product. Make sure to use a teat suitable for thickened milk. Discard any unfinished bottle.
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